OKONOMIYAKI Cooking Experience (1) "Wood Egg Okonomiyaki Museum"

Visitors can enjoy learning about the history and culture of okonomiyaki and take a tour of our sauce production facilities, or try their hand at making Hiroshima style okonomiyaki. Be sure to check out the great events held at Wood Egg throughout the year.

Venue Information / Contact Information

Address
7-4-5, Shoko Center, Nishi-ku Hiroshima-shi, Hiroshima
TEL
+81-82-277-7116
Access
20 minutes from downtown Hiroshima City by car.
Business Hours
9:00 ~ 17:00
Not acceptable days
Weekends, National Holidays, Company Closures (New Years, Summer Holidays)
OKONOMIYAKI Cooking Experience (1)
Program Facilities and Okonomiyaki Museum Tour, Okonomiyaki-making

Description / Acceptance Time / Group Size / Time Required "Facilities and Okonomiyaki Museum Tour"
* Tour Group: 2-20 people (first graders and above)
* Date: Monday-Friday
* Duration: 1.5 hours
* Reception hours: 10:00~11:30, 13:15~14:45 *Afternoon tours only on days following factory holidays

"Hiroshima style Okonomiyaki-making (Electric Griddle)"
* Tour Group: 2-10 people (first graders and above)
* Date: Tuesday
* Duration: 1.5 hours
* Reception hours: 11:30~13:00

"Tours and Okonomiyaki-making (Teppan Griddle) For groups"
* Tour Group: 27-52 people (Fifth graders and above)
* Date: Negotiable
* Duration: 3 hours including the tours
* Reception hours: 11:00~14:00

For details, please see our website and inquire by phone.
Note: reservations can be made up to three months in advance (on the first of the month three months prior to the desired reservation date).
Price / Remarks Facilities tour is available free of charge.
Electric Griddle Fee: 1,100 yen per person
Teppan Griddle Fee: 1,980 yen per person
Reservations are required for all tours and okonomiyaki-making.
Inquiries Regarding Use TEL: +81-82-554-1862(Hiroshima Convention & Visitors Bureau)